Hunting the Elusive Mild Ale
For this book project that still cannot be named, I'll be discussing style. I've lately been looking into mild ales, a beer with very little presence in the US. The only milds I've seen brewed in the Northwest came from Brewers Union--which, despite its many virtues, doesn't get, ah, broad distribution. Maybe you can help.
- Can you point me to any American mild ales, particularly ones brewed either seasonally or (best case) as a part of a brewery's regular line? I don't expect to find any, but bottled examples would be especially useful.
- Do you know of any examples imported to the US?